If you’ve ever lived in the south, especially Louisiana, Texas, or Mississippi,…
Tag: cajun
Blackened Redfish
A Cajun classic from the cast-iron skillet of Chef Paul Prudhomme. Though…
Cajun Fried Turkey
Having acquired a taste for Cajun cooking during my years in Texas,…
Sweet Onion & Red Pepper Chow Chow
There are many variations of Chow Chow. This is a basic southern…
Chef John Folse “A Taste of Louisiana”
John Folse is another cajun with a TV cooking show. Chef Folse…
Justin Wilson “Cookin’ Cajun”
When I moved to Texas in the early 1980s, Justin Wilson was…
Creole Jambalaya
A dish with French and Spanish origins, jambalaya is basically a meat…
Louisiana Red Beans & Rice
An authentic Louisiana recipe, this is one of my all time favorites!…
Jalapeño Cornbread
Back in 1987, I was on assignment for a good part of…
Speckled Trout Tchoupitoulas
Straight from a restaurateur and true Cajun from Lake Charles named Nate,…
